Ep. 45: Violence in my mouth

Ep. 45: Violence in my mouth

Welcome to Ep45, where we talk about speakeasies, finger food, and sofas.

Charlotte McGrath joins us to talk about the pre-prohibition cocktail the Last Word, and how speakeasies gave rise to finger foods. Kate shares a series of recipes from Betty Crocker’s box. The featured drink this episode is the Last Word.

Follow Charlotte on Twitter – twitter.com/mc_lotta

What a Show on Twitch – www.twitch.tv/whatashow

Charlotte’s Music –https://open.spotify.com/artist/39QnkOPnzuxCAyrHZ8Qc48?si=YlwWm_GWQLexzT_qTjcL-Q

Funhaus on YouTube – www.youtube.com/Funhaus

Funhaus team on Twitter – twitter.com/FunhausTeam

Show Music by Andrew Huang.

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Ep. 44: Nesslerodes, take me home

Ep. 44: Nesslerodes, take me home

Welcome to Ep44, where we talk about chocolate.

Seth and Jamal from the Thanks for Coming podcast joins us and are out of control. Melissa fills us in on the glamorous history of the chocolate martini and its Hollywood roots. Aimee covers a brief history of chocolate and its tie to Valentine’s Day. Kate tells us what the hell Nesselrode is and shares another recipe from Betty Crocker’s box.

The featured drink this episode is the Chocolate Martini. You can find the recipe at DrunkDish.com.

Follow Thanks for Coming on Twitter! https://twitter.com/tfcpod

Music by Andrew Huang.

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Recipe: Negroni Sbagliato

Recipe: Negroni Sbagliato

The Negroni Sbagliato is the featured cocktail of Ep39: He was a ROGUE Scholar (aka St. Vincent of Saragossa). Shockingly, this is the first Campari cocktail I have tried that I actually liked!

Sbagliato means “messed up” or “mistaken” in Italian. While the exact origins of this Negroni variation are unknown, the story is that this was simply a mistake by a bartender when they added sparkling wine instead of gin.  

Ingredients: 

1 oz. Campari 

1 oz. Sweet Vermouth 

1 oz. Sparkling Wine of your choice 

Directions:

Add Campari and Sweet Vermouth to a glass with ice. Top with sparkling wine. That’s it!  

Enjoy!

Episode 37: The Oreo Cookie Conspiracy

Episode 37: The Oreo Cookie Conspiracy

Welcome to Episode 37: The Oreo Cookie Conspiracy. In this episode, Melissa tells us all about the history of everyone’s favorite dessert liqueur, Crème de Cacao, and Aimee’s takes us down the halls of cookie history with Oreos.  

The featured drink this episode is the Sunstealer. You can find the recipe DrunkDish.com.

Music by Andrew Huang.

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Episode 34: Some f’ckn idiot named Wigglesworth (aka How the U.S. F’d Hawaii Part II)

Episode 34: Some f’ckn idiot named Wigglesworth (aka How the U.S. F’d Hawaii Part II)

Welcome to Episode 34: Some f’ckn idiot named Wigglesworth (aka How the U.S. F’d Hawaii Part II). In this episode we continue our discussion on Hawaii, but switch our focus to the Dole fruit company and pineapples.

SPOTIFY LINK

The featured cocktail this episode is the Blue Hawaiian (aka the Swimming Pool).

Music by Andrew Huang.

Shout out to Surfside Sips for making kick ass reusable glass straws. #addclasswithglass

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Episode 32: Kill your idols with Season of the B (aka celebrating Julia Child)

Episode 32: Kill your idols with Season of the B (aka celebrating Julia Child)

Welcome to episode 32: Kill your idols with Season of the B (aka celebrating Julia Child). This episode we are joined by a few members of the Season of the Bitch podcast, the best feminist socialist podcast on the internet. We discuss the life of Julia Child in honor of her 108th birthday and get a brief reading of her birth chart.

The featured drink for this episode is the Upside-Down Martini.

Check out Season of the Bitch at https://www.seasonoftheb.com/. Available on iTunes/Apple, Google, and Spotify.

Music by Andrew Huang.

Shout out to Surfside Sips for making kick ass reusable glass straws. #addclasswithglass

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Episode 31: The Mark Zuckerberg of Catholicism (aka Saint Anthony of Padua)

Episode 31: The Mark Zuckerberg of Catholicism (aka Saint Anthony of Padua)

Welcome to episode 31 The Mark Zuckerberg of Catholicism (aka St. Anthony of Padua)! Aimee does the wrong homework and tells us about the wrong Saint! It’s OK though because this Saint performed really lame “miracles”. Melissa tells us about a popular “Catholic” cocktail, and also gets real upset about some lemmings.

Stay after the credits for a bonus clip! 😉

The featured drink for episode 31 is the Bronx Cocktail.

Music by Andrew Huang.

Shout out to Surfside Sips for making kick ass reusable glass straws. #addclasswithglass

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Episode 30: Too dumb to vote (aka Washington Cake)

Episode 30: Too dumb to vote (aka Washington Cake)

Welcome to episode 30 “Too dumb to vote (aka Washington Cake)”! In this episode Aimee tells us about the first constitutional convention, our first president, and washing cake. Melissa gets very drunk and Kate is all about cookouts.

Yes, Melissa confuses James Gandolfini and Paul Giamatti. Yes, she feels bad about it.
The featured cocktail for this episode is Martha Washington’s Punch.

Music by Andrew Huang.

Shout out to Surfside Sips for making kick ass reusable glass straws. #addclasswithglass

Amplify black voices and donate to grassroots organizations like:

Unicorn Riot – https://unicornriot.ninja/

Official GoFundMe for George Floyd’s Family – https://www.gofundme.com/f/georgefloyd

Reclaim the Block – https://www.reclaimtheblock.org/home

Black Visions Collective – https://www.blackvisionsmn.org/

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Recipe: Martha Washington’s Punch

Recipe: Martha Washington’s Punch

Martha Washington’s Punch is the featured cocktail fro Episode 30: Too dumb to vote (aka Washington Cake).

Ingredients: 

(original punch bowl recipe)

  • 9 oz Dark Rum
  • 12 oz Appleton Estate Extra 12-Year-Old Rum
  • 6 oz Grand Marnier
  • 9 oz Fresh lemon juice
  • 9 oz Fresh orange juice
  • 9 oz Spiced simple syrup*
  • 6 oz Club soda

(single serving recipe)

  • 1 oz Dark rum
  • 2 oz Appleton Estate Extra 12-Year-Old Rum
  • 1/2 oz Grand Marnier
  • 1/2 oz Fresh lemon juice
  • 1/2 oz Fresh orange juice
  • 1/2 oz Spiced simple syrup*
  • Club soda to fill
  • Garnish: Nutmeg
  • Garnish: Lemon half wheel
  • Garnish: Orange half wheel

Steps:

  1. Add all the ingredients except the club soda to a pitcher or other container and stir to combine.
  2. Refrigerate until cold.
  3. Place a large ice block into a punch bowl (or fill halfway with large ice cubes).
  4. Add the prepared mixture and the club soda and stir.
  5. Garnish with lemon and orange half-wheels and grated nutmeg.

*Spiced Simple Syrup

Ingredients:

  • 1 cup sugar
  • 4 whole black peppercorns
  • 2 whole cloves
  • 1 cinnamon stick
  • 1 star anise
  • 1 strip (2 1/2 inches) orange zest
  • 1 cup water

Directions:

  1. Bring sugar, 1 cup water, the peppercorns, cloves, cinnamon stick, star anise, and zest to a boil in a small saucepan.
  2. Reduce heat, and simmer 5 minutes.
  3. For milder flavor, remove star anise, and discard; simmer 10 minutes more.
  4. Remove from heat.
  5. Let cool completely.
  6. Pour through a sieve into a bowl; discard solids. Syrup can be refrigerated in an airtight container up to 1 month. Syrup can be refrigerated in an airtight container up to 1 month.
Recipe: Off the Wall Cocktail

Recipe: Off the Wall Cocktail

Hopefully you’ve listened to Episode 6 of Drunk Dish were we throw back a couple of these beverages. If you haven’t, make yourself a cocktail and click here to listen!


Off the Wall: This cocktail was created by Mel Albaladejo, a bartender at the Stonewall Inn, in Greenwich Village, NYC.

Ingredients
1 1/2 oz. Stoli Cucumber
1/2 oz. pomegranate juice
1/2 oz. simple syrup
1/2 oz. lime juice
fresh ginger
4 fresh mint leaves
6 grinder shakes white peppercorn

Directions
1. Add all the ingredients (except mint) into a shaker. Muddle fresh ginger.
2. Add mint and ice, then shake until chilled.
3. Pour into a coupe glass. Garnish with mint leaves, cucumber, and sugared ginger.