Recipe: The Sunstealer

Recipe: The Sunstealer

The Sunstealer is the featured cocktail of Episode 37: The Oreo Cookie Conspiracy. This cocktail was created by Henry Prendergast at Chicago bar and restaurant, Analogue.

This was a good cocktail, but not one that highlights the Crème de Cacao.

Ingredients:

  • 2 ounces gin
  • 3/4 ounces sweet vermouth, we used Dolan
  • 1/4-ounce Crème de Cacao, white (I realize I took the picture with the wrong type of crème de cacao derp)
  • 1/4-ounce Fernet Branca
  • dash orange bitters
  • Garnish: lemon twist

Steps:

  1. Add all ingredients into a mixing glass with ice cubes.
  2. Stir until mixing glass is frosty.
  3. Strain into a chilled coup.

Enjoy!

Recipe: Paloma

Recipe: Paloma

The Paloma is the featured cocktail in Episode 36 “Give us those Squirt Pics!” aka “Day of the Dead”. This is one of my all time favorite cocktails. I didn’t realize when I picked it how wild the history would be, but if you want to hear about it you’ll have to listen to the episode! 😉

Ingredients:

  • 2 oz. tequila
  • ½ oz. fresh lime juice
  • Grapefruit soda, to top
  • Garnish: lime wheel, salted rim if preferred

Instructions:

  1. Add the tequila and lime juice to a highball glass filled with ice.
  2. Top with grapefruit soda and stir briefly to combine.

Happy Halloween and Día de los Muertos! Enjoy!

Recipe: Blue Hawaiian

Recipe: Blue Hawaiian

The Blue Hawaiian (aka the Swimming Pool) is the featured cocktail of Episode 34: Some f’ckn idiot named Wigglesworth. It is a glorified Piña colada with blue curacao added and it’s delish.

Ingredients:

  • 1 1/2 oz Light rum
  • 3/4 oz Blue curacao
  • 2 oz Pineapple juice
  • 3/4 oz Creme de coconut
  • 1/2 oz Fresh lemon juice

Garnish: Pineapple wedge

Garnish: Cherry or whatever the f’k you want.

Garnish: Cocktail umbrella

Steps:

  1. Add all ingredients into a shaker with ice and shake until well-chilled.
  2. Strain into a Hurricane glass over pebble ice.
  3. Garnish with a pineapple wedge, cherry, and cocktail umbrella. into glass.

Champagne or prosecco can be added to make a sparkling Blue Hawaiian.

Recipe: Upside-Down Martini

Recipe: Upside-Down Martini

The Upside-Down Martini is featured in Episode 32: Kill your idols (aka Julia Child). It was a favorite of Julia’s, and some say she even invented it. I know one thing, this really turned me on to Dry Vermouth and I’ve been drinking Upside-Down Martinis and Vermouth spritzers ever since. 😉

And for the love of God people, PUT YOUR VERMOUTH IN THE REFRIGERATOR.

Recipe

5-parts dry vermouth (Julia liked Noilly Prat, but I used Dolan)

1-part gin (I used Plymouth)

ice

lemon twist

Ingredients

In a white wine glass filled with ice (or not, your call) stir together the gin and vermouth. Garnish with a twist of lemon and toast to something fancy.

Recipe: The Bronx Cocktail

Recipe: The Bronx Cocktail

The Bronx Cocktail is the featured drink of Episode 31: The Mark Zuckerberg of Catholicism (aka Saint Anthony of Padua). I really enjoyed this cocktail. It was smooth with just a bit of sweet.

Ingredients

  • 2 oz Gin
  • 1/4 oz Dry vermouth
  • 1/4 oz Sweet vermouth
  • 1 oz Fresh orange juice
  • 1 dash Orange bitters (optional)

Instructions

  1. Add all the ingredients to a shaker and fill with ice.
  2. Shake, and strain into a chilled cocktail glass.
Recipe: Mojito

Recipe: Mojito

Cocktail classic the Mojito is the featured cocktail on Episode 29: The Terry Gross of Drunk Dish (aka Sugarcane and Democracy).

Ingredients:

  • 2 oz White rum
  • 3 Mint leaves
  • 3/4 oz Fresh lime juice
  • 1/2 oz Simple syrup
  • Club soda, to top
  • Garnish: Mint sprig
  • Garnish: Lime wheel

Steps:

  1. Lightly muddle the mint in a shaker.
  2. Add the rum, lime juice, simple syrup and ice and give it a brief shake.
  3. Strain into a highball glass over fresh ice.
  4. Top with the club soda.
  5. Garnish with a mint sprig and lime wheel.

Enjoy!

Recipe: Pimm’s Cup (w/ homemade jalapeno ginger beer)

Recipe: Pimm’s Cup (w/ homemade jalapeno ginger beer)

Ingredients:

2 oz. Pimm’s No. 1

1 oz. London Dry Gin (preferably Plymouth)

3/4 oz Fresh lemon juice

Jalapeno Ginger Beer*

Garnish: Cucumber Slices, Strawberry, and Mint

Instructions:

  1. Add Pimm’s No. 1 and gin to a glass filled with ice.
  2. Top with ginger beer*.
  3. Garnish with cucumber slices, strawberry, and mint.

*You can find the ginger beer recipe here.

Recipe: Sidecar Cocktail

Recipe: Sidecar Cocktail

The Sidecar cocktail is our featured cocktail in Episode 27 “Napoleon was a baby”. This classic cocktail is a favorite among the French, and be prepare to dole out some dough if you want to do it right.

Ingredients:
1 1/2 oz. Cognac
3/4 oz. Cointreau
3/4 oz. Fresh Lemon Juice
Garnish: Orange peel and sugared rum (I forgot to rim the glass here)

Directions:

  1. Coat the rim of a coupe glass with sugar and set aside.
  2. Add all ingredients into a shaker with ice and shake.
  3. Strain into the prepared glass.
  4. Garnish with an orange twist.

Recipe: Quarantine Cocktial

Recipe: Quarantine Cocktial

The Quarantine Cocktail is the featured cocktail in episode 26 “Ketchup is thick Kool-Aid”. We found this recipe thanks to the Cocktail Chemistry YouTube channel.

Quarantine Cocktail on Melissa’s messy desk while we recorded episode 26.

Ingredients:

1.5oz (45ml) light rum

.25oz (7ml) gin

.25oz (7ml) dry vermouth

.25oz (7ml) orange juice

.50oz (15ml) lemon juice

.25oz (7ml) simple syrup

1 egg white

  1. Add all ingredients except egg white to a shaker tin with ice
  2. Shake for 15 seconds
  3. Double strain back into shaker tin
  4. Add egg white and dry shake for 15 seconds
  5. Pour into chilled coupe glass
Recipe: All-American Dumpster Fire Punch

Recipe: All-American Dumpster Fire Punch

The All-American Dumpster Fire Punch is the featured cocktail in Episode 25 “Diners, Drive-Ins, and All-American Dumpster Fires” aka “Diners and American Politics”. This drink is a crowd-pleaser that can be altered to fit your specific guests’ tastes. Make a big batch and be sure to serve it in red solo cups. It’s the American way!

This recipe serves to, be sure to scale as appropriate. Be careful with this one. It will knock you on your ass and not even help with the medical bills (just like America)!

Ingredients:
4 oz. White Rum
4 oz. Vodka
2 oz. Blue Curacao
2 oz. Peach Schnapps
2 oz. Cranberry Juice
2 oz. Orange Juice
Sprite to top (alternatively, use soda water/seltzer if you think this will be too sweet, it was for me and soda water made all the difference)

Directions:
Combine all ingredients, except the bubbly, in a pitcher or punch bowl. Distribute evenly in red solo cups. Top with Sprite.

Enjoy!