Welcome to Ep45, where we talk about speakeasies, finger food, and sofas.
Charlotte McGrath joins us to talk about the pre-prohibition cocktail the Last Word, and how speakeasies gave rise to finger foods. Kate shares a series of recipes from Betty Crocker’s box. The featured drink this episode is the Last Word.
Seth and Jamal from the Thanks for Coming podcast joins us and are out of control. Melissa fills us in on the glamorous history of the chocolate martini and its Hollywood roots. Aimee covers a brief history of chocolate and its tie to Valentine’s Day. Kate tells us what the hell Nesselrode is and shares another recipe from Betty Crocker’s box.
Welcome to Ep43, where we talk about how Brexit is affecting food all over the world.
Nicki from the Nicki Needs an Adult podcast joins us! Melissa discovers your new favorite cocktail in a weird beer and champagne cocktail, Nicki fills us in on rotting soybeans, and Kate shares another recipe.
Welcome to Ep42, where we talk about this history of pizza. Melissa continues her journey into the world of Campari, Aimee gets real defensive about Lunchables, and Kate tells us about a truly disgusting pizza with an all-meat crust!
Welcome to Ep41: Kate’s weird cookie anxiety (aka La Festa di San Silvestro).
Melissa fills us in with a brief history of the popular German holiday beverage, feuerzangenbowle. Aimee talks about the history of Italian New Years, and the feast of Saint Sylvester. Pigs on leashes may be involved. Kate shares another interesting recipe. This time, for lasagna.
Welcome to Episode 39: He was a ROGUE Scholar (Saint Vincent of Saragossa), Melissa fills us in with a brief history of the use of wine in cocktails. Aimee tells us about the life and legacy of Saint Vincent of Saragossa, the patron saint of wine, and how he was hardcore AF. Kate debuts her new segment where she talks to us about some exciting recipes from years past.
Welcome to Episode 38: Why are white people. In this episode, Melissa fills us in with a brief history of the Brown Derby, both the drink and the diner. Aimee tells us about the beginnings of corn and how it became every white person’s favorite vegetable.
Welcome to Episode 37: The Oreo Cookie Conspiracy. In this episode, Melissa tells us all about the history of everyone’s favorite dessert liqueur, Crème de Cacao, and Aimee’s takes us down the halls of cookie history with Oreos.
Welcome to Episode 36: Show us those Squirt pics! (aka Day of the Dead). In this episode, we get unintentionally dirty with some drink history, and Aimee fills us in on Día de los Muertos and some of the holiday’s traditional foods.
The featured drink this episode is La Paloma. You can find the recipe here.
You can find the article by Camper English about the Paloma featured in this episode at www.alcademics.com